The knives

Knives are sharp instruments used for cutting, slicing and dicing a variety of foods. They generally consist of a sharp metal blade attached to a handle for a comfortable and secure grip, and are available in a wide variety of sizes and shapes to suit the specific needs of each cutting task.

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Gustave, Pearl Dinner knife
¥4,800 JPY
Customisable Best-seller
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Bistrot Solid, Green fern Dinner knife
¥3,130 JPY
Customisable
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Bistrot Solid, Garden green Dessert knife
¥3,130 JPY
Pop, Ivory Fish set
¥10,200 JPY
Customisable
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Bistrot Solid, Green Dessert knife
¥3,130 JPY
Pop, Light kaki Breakfast knife
¥4,480 JPY
Icône, Garden green Dinner knife
¥4,800 JPY
Customisable
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Bistrot Solid, Black Breakfast knife
¥2,910 JPY
Customisable
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Bistrot Solid, Garden green Dinner knife
¥3,130 JPY
Icône, Light blue Steak knife
¥5,230 JPY
Icône, White Steak knife
¥5,230 JPY
Icône, Purple Breakfast knife
¥4,480 JPY
Icône, Lilac Breakfast knife
¥4,480 JPY
Best-seller
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Marius, Stainless steel Dinner knife
¥3,070 JPY
Customisable Best-seller
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Bistrot Solid, Asparagus Dinner knife
¥3,130 JPY
Icône, Pearl Breakfast knife
¥4,480 JPY